A Delectable Memory From 1979

My diary from 1979 recounts my adventures living and working as an au pair at the Château de Montclair, in France. Most of my diary entries revolved around my relationships with the family, but on occasion, I included recipes of favorite drinks or meals I shared with the family. 

French Illusions Series’ Audiobooks Now Available

Announcing the launch of my audiobooks, French Illusions: My Story as an American Au Pair in the Loire Valley and French Illusions: From Tours to Paris. It’s so exciting to hear my books come to life!

Cherished Memories

We all have memories we cherish, and for many of us, these memories revolve around our childhood. My mother loved cooking more than anything else in the world and she would spend hours in her kitchen preparing meals for the family. My brother very much appreciated her efforts, but alas, I was a very picky child. No amount of coaxing or pleading would open my mind to her “healthy” recipes, so she often prepared separate meals for me (so I wouldn’t “starve”). One of my favorites was palačinke, better known as crepes.

Luscious Libations from the Loire Valley

When I worked as an au pair in the Loire Valley in 1979, I sampled many fabulous wines, from Sauvignons to Cabernets. Once, as I strolled through the farmers market in the Loire Valley, I sampled unfermented new wine. Here is an excerpt from my memoir, French Illusions: My Story as an American Au Pair in the Loire Valley, chronicling that event.

Award Contests – Yea or Nay

I’ve entered my memoir, French Illusions: My Story as an American Au Pair in the Loire Valley, in two contests.

In the spring of 2014, I paid $89 and submitted my book to the Readers’ Favorite Book Awards Contest.Later that year, they notified me that I won the Bronze Medal in the “Non-Fiction Travel Category.” There was no monetary prize for this award.

Fabien the Dog

Several readers have asked about the dog who lived at the Château de Montclair during my stint as an au pair in 1979. Fabien was an endearing, scruffy, shepherd mix who lived outdoors, except in the winter months. The children, especially Antoine, loved the dog, but most everyone else either ignored him or shoved him aside. Some days, he was a “hazard” and this excerpt from my memoir, French Illusions: My Story as an American Au Pair in the Loire Valley depicts this sentiment perfectly. In this scene, Marie (a domestic helper at the chateau) and I are tending to the laundry.

A Love Affair with French Bridges

In my opinion, France has some of the most remarkable bridges in the world. Here are four of my favorites, three of which are located in “The City of Light.”

Remembering the Lively Town of Tours

In 1979, when I was twenty-one, I traveled abroad and worked as an au pair for a wealthy family in the Loire Valley. The small town of Songais where I lived was charming, but I was also drawn to the nearby larger town of Tours. Shortly after my arrival, Madame and I drove to Tours and she helped me sign up for classes at the Université François Rablelais. I had lots of questions about the city, so on the way back to the car, she paused at a tourist office and obtained a brochure detailing some of the highlights of Tours. Here is an excerpt from my memoir, French Illusions: My Story as an American Au Pair in the Loire Valley.

Remembering the “Place de la Concorde” in Paris

Traveling abroad and living in Paris in 1980, when I was in my early twenties, was a big deal. It was the kind of experience I dreamed and talked about long before I worked out a way to make it happen. Even though I was on a tight budget at the time, I enjoyed La Ville Lumière, or City of Light, on many levels. Place de la Concorde, ParisOne of my favorite memories is the day I toured the Place de la Concorde with Michel. Here is an excerpt from my memoir, French Illusions: From Tours to Paris, describing this magical event.  

Enhanced Ending for French Illusions

FrenchXIllusionsXgirlXreadingI want to thank all of my readers who have posted positive reviews of French Illusions: My Story as an American Au Pair in the Loire Valley. I’ve received so many delightful, positive comments over the last few years, but this wasn’t always the case. Early on I received a consistent criticism, gulp…about my abrupt ending. At first, I didn’t get it. I thought my readers wanted the story to continue until all of the remaining questions were answered, no matter how long the book became. The truth is that after I outlined my first diary, I realized that I had too much story left in my second diary for only one book. I agonized over where to end my first memoir and came to the conclusion that a natural place to break the story occurs after my au pair experience. Questions like, “What happens to Linda and Adam,” “Does Linda ever learn French” and “Does she ever become a flight attendant” are not answered until my second book, French Illusions: From Tours to Paris.