Check out my newest blog titled “Andouillettes? No, Thank You.” My trip to France in 1979 opened my eyes to a whole new world, especially with regard to French cooking. There were, however a few dishes I would rather forget.
In the summer of 1979, twenty-one-year-old Linda Kovic pretends to speak French and contracts to become a nanny for a wealthy family in the Loire Valley. Based on the author’s diary, My Story as an American Au Pair in the Loire Valley captures her real-life story, filled with challenges, intrigue and romance, inside and outside the Château de Montclair. Learn more